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	<title>Comments on: Chocolate Braised Short Rib Crostini with Carmelized Onions &amp; Gruyère</title>
	<atom:link href="http://snailsview.com/2011/07/05/chocolate-braised-short-rib-crostini-with-carmelized-onions-gruyere/feed/" rel="self" type="application/rss+xml" />
	<link>http://snailsview.com/2011/07/05/chocolate-braised-short-rib-crostini-with-carmelized-onions-gruyere/</link>
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		<title>By: Kelly Sterling</title>
		<link>http://snailsview.com/2011/07/05/chocolate-braised-short-rib-crostini-with-carmelized-onions-gruyere/#comment-617</link>
		<dc:creator><![CDATA[Kelly Sterling]]></dc:creator>
		<pubDate>Mon, 06 Feb 2012 00:02:53 +0000</pubDate>
		<guid isPermaLink="false">http://snailsview.com/?p=1238#comment-617</guid>
		<description><![CDATA[Hi Tara, thank you! If you can&#039;t find chocolate beer you can use any other beer with good flavor, maybe a stout or something with some body.]]></description>
		<content:encoded><![CDATA[<p>Hi Tara, thank you! If you can&#8217;t find chocolate beer you can use any other beer with good flavor, maybe a stout or something with some body.</p>
]]></content:encoded>
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		<title>By: Tara</title>
		<link>http://snailsview.com/2011/07/05/chocolate-braised-short-rib-crostini-with-carmelized-onions-gruyere/#comment-616</link>
		<dc:creator><![CDATA[Tara]]></dc:creator>
		<pubDate>Sun, 05 Feb 2012 23:45:58 +0000</pubDate>
		<guid isPermaLink="false">http://snailsview.com/?p=1238#comment-616</guid>
		<description><![CDATA[Looks sooo good! can&#039;t wait to try making it!  Is Chocolate Beer readily available?? Any idea of a substitution if I can&#039;t find any? Thanks!]]></description>
		<content:encoded><![CDATA[<p>Looks sooo good! can&#8217;t wait to try making it!  Is Chocolate Beer readily available?? Any idea of a substitution if I can&#8217;t find any? Thanks!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Food Photography Workshop with Kelly Sterling &#124; kathy jan photography</title>
		<link>http://snailsview.com/2011/07/05/chocolate-braised-short-rib-crostini-with-carmelized-onions-gruyere/#comment-381</link>
		<dc:creator><![CDATA[Food Photography Workshop with Kelly Sterling &#124; kathy jan photography]]></dc:creator>
		<pubDate>Sat, 22 Oct 2011 16:31:05 +0000</pubDate>
		<guid isPermaLink="false">http://snailsview.com/?p=1238#comment-381</guid>
		<description><![CDATA[[...] delicious recipes. http://snailsview.com/2011/08/18/andys-orchard-and-a-gorgeous-nectarine-tart/ http://snailsview.com/2011/07/05/chocolate-braised-short-rib-crostini-with-carmelized-onions-gruyere/   This entry was posted in Food Images, Food Styling, fresh, Workshop. Bookmark the permalink. [...]]]></description>
		<content:encoded><![CDATA[<p>[...] delicious recipes. <a href="http://snailsview.com/2011/08/18/andys-orchard-and-a-gorgeous-nectarine-tart/" rel="nofollow">http://snailsview.com/2011/08/18/andys-orchard-and-a-gorgeous-nectarine-tart/</a> <a href="http://snailsview.com/2011/07/05/chocolate-braised-short-rib-crostini-with-carmelized-onions-gruyere/" rel="nofollow">http://snailsview.com/2011/07/05/chocolate-braised-short-rib-crostini-with-carmelized-onions-gruyere/</a>   This entry was posted in Food Images, Food Styling, fresh, Workshop. Bookmark the permalink. [...]</p>
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	</item>
	<item>
		<title>By: Becky Carlson</title>
		<link>http://snailsview.com/2011/07/05/chocolate-braised-short-rib-crostini-with-carmelized-onions-gruyere/#comment-372</link>
		<dc:creator><![CDATA[Becky Carlson]]></dc:creator>
		<pubDate>Sat, 15 Oct 2011 15:24:17 +0000</pubDate>
		<guid isPermaLink="false">http://snailsview.com/?p=1238#comment-372</guid>
		<description><![CDATA[Thank you for this fun recipe.  I made the ribs last night and they have such an interesting complex flavour, I can&#039;t wait for to make the sauce and decide how to serve it.  Having never heard of chocolate beer, which certainly wouldn&#039;t be available here in the Turks &amp; Caicos anyway, I simply added a little chocolate syrup to the liquid, thinking a bit of sweetness would compliment the ribs. Wonderful!]]></description>
		<content:encoded><![CDATA[<p>Thank you for this fun recipe.  I made the ribs last night and they have such an interesting complex flavour, I can&#8217;t wait for to make the sauce and decide how to serve it.  Having never heard of chocolate beer, which certainly wouldn&#8217;t be available here in the Turks &amp; Caicos anyway, I simply added a little chocolate syrup to the liquid, thinking a bit of sweetness would compliment the ribs. Wonderful!</p>
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	<item>
		<title>By: Kelly Sterling</title>
		<link>http://snailsview.com/2011/07/05/chocolate-braised-short-rib-crostini-with-carmelized-onions-gruyere/#comment-258</link>
		<dc:creator><![CDATA[Kelly Sterling]]></dc:creator>
		<pubDate>Thu, 07 Jul 2011 21:19:52 +0000</pubDate>
		<guid isPermaLink="false">http://snailsview.com/?p=1238#comment-258</guid>
		<description><![CDATA[Hi Val! Now THAT&#039;S a complement!]]></description>
		<content:encoded><![CDATA[<p>Hi Val! Now THAT&#8217;S a complement!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Kelly Sterling</title>
		<link>http://snailsview.com/2011/07/05/chocolate-braised-short-rib-crostini-with-carmelized-onions-gruyere/#comment-257</link>
		<dc:creator><![CDATA[Kelly Sterling]]></dc:creator>
		<pubDate>Thu, 07 Jul 2011 21:18:19 +0000</pubDate>
		<guid isPermaLink="false">http://snailsview.com/?p=1238#comment-257</guid>
		<description><![CDATA[Thanks Samantha, let me know how it turns out!]]></description>
		<content:encoded><![CDATA[<p>Thanks Samantha, let me know how it turns out!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: valerieviglione</title>
		<link>http://snailsview.com/2011/07/05/chocolate-braised-short-rib-crostini-with-carmelized-onions-gruyere/#comment-256</link>
		<dc:creator><![CDATA[valerieviglione]]></dc:creator>
		<pubDate>Thu, 07 Jul 2011 13:51:29 +0000</pubDate>
		<guid isPermaLink="false">http://snailsview.com/?p=1238#comment-256</guid>
		<description><![CDATA[made me wish I ate meat!]]></description>
		<content:encoded><![CDATA[<p>made me wish I ate meat!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Samantha</title>
		<link>http://snailsview.com/2011/07/05/chocolate-braised-short-rib-crostini-with-carmelized-onions-gruyere/#comment-255</link>
		<dc:creator><![CDATA[Samantha]]></dc:creator>
		<pubDate>Thu, 07 Jul 2011 01:15:45 +0000</pubDate>
		<guid isPermaLink="false">http://snailsview.com/?p=1238#comment-255</guid>
		<description><![CDATA[Wow, this looks fall-off-the-bone delicious! I would never think to braise ribs in chocolate beer, how clever! I will definitely have to try out this recipe :)]]></description>
		<content:encoded><![CDATA[<p>Wow, this looks fall-off-the-bone delicious! I would never think to braise ribs in chocolate beer, how clever! I will definitely have to try out this recipe :)</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Kelly Sterling</title>
		<link>http://snailsview.com/2011/07/05/chocolate-braised-short-rib-crostini-with-carmelized-onions-gruyere/#comment-254</link>
		<dc:creator><![CDATA[Kelly Sterling]]></dc:creator>
		<pubDate>Tue, 05 Jul 2011 19:23:29 +0000</pubDate>
		<guid isPermaLink="false">http://snailsview.com/?p=1238#comment-254</guid>
		<description><![CDATA[Thanks Thai! Actually, I think we did have beer with it...]]></description>
		<content:encoded><![CDATA[<p>Thanks Thai! Actually, I think we did have beer with it&#8230;</p>
]]></content:encoded>
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	<item>
		<title>By: Thai Toutain</title>
		<link>http://snailsview.com/2011/07/05/chocolate-braised-short-rib-crostini-with-carmelized-onions-gruyere/#comment-253</link>
		<dc:creator><![CDATA[Thai Toutain]]></dc:creator>
		<pubDate>Tue, 05 Jul 2011 19:15:32 +0000</pubDate>
		<guid isPermaLink="false">http://snailsview.com/?p=1238#comment-253</guid>
		<description><![CDATA[Looks so good Kelly! Just need a beer to go with it! Oishi!!!]]></description>
		<content:encoded><![CDATA[<p>Looks so good Kelly! Just need a beer to go with it! Oishi!!!</p>
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