Lemon – Almond Popovers with Homemade Strawberry Butter
It’s been quite a while since I’ve made homemade butter, and I can’t imagine why. It takes no time at all, just one ingredient and a few minutes. There’s something healing and satisfying about making the most basic of staples – butter, jam, pickles, cheese, bread. It always brings me back to the day when this was how things were done, no big deal. Making the butter myself, along with (part) of the flour, feels freeing. We don’t always take time for life’s simple pleasures, when in fact, it’s exactly what life is all about. Your simple pleasures may be planting a garden, knitting socks, molding clay – mine is using my hands to nourish.
